Today's Menu
(The menu is updated daily by 11am)
Saturday, October 31, 2020
Feature:
Birds Fly South FAT MA PILSNER 16 oz can
Fried Pork Chop Dinner for Four $45
Charleston Red Rice, Braised Collards, Thunder Sauce, Garden Salad
Soups Salads and Other Stuff
Fried VA Oyster Bite, Chopped Egg Salad, Bibb Cup 3
Beet Salad, Pecans, Goat Lady Goat Cheese 9 GF V
Fried Green Tomatoes, Pimento Cheese 9 V
Chicken Liver Mousse, Pickles, Relish, Toast 9 RGF
Crispy Brussel Sprouts, Garlic, Parmesan 7 V
Cream of Cauliflower Soup 5 GF V
Gumbo, Keegan Filion Chicken, Conecuh Sausage, Okra, White Rice 7/10
Garden Salad Big 10 Lil’ 6 Add Buttermilk Blue Cheese 1 GF V
The Best French Fries in Charleston 4.50 V
Overstuffed Sandwiches
Pimento Cheese Sandwich, Grilled EVO Bakery Bread 8 V
Cheshire Pork Chop Sandwich, Creole Mustard, Peppers, Provolone, Normandy Farms Brioche Roll 10
Fried Green Tomato Po Boy, Pimento Cheese, Bibb Lettuce, Dukes 10 V
Buttermilk Fried Chicken Sandwich, Boneless Breast, Bibb, Buttermilk, Normandy Farms Brioche Roll 11
Shrimp Po Boy, Cornmeal Fried Atlantic Shrimp, Kurios Farms Bibb & Tomato, Dukes 11
Plates
*Pan Roasted VA Scallops, “Hoppin’ John”, Anson Mills Carolina Gold Rice, Sea Island Winter Peas 18/28 GF
Country Captain, Three Oaks Farm Chicken, Sweet Curry Tomato, White Rice, Almonds 14 GF
Shrimp & Grits, Tarvin Shrimp, Conecuh Sausage, Creole Tomatoes, Edisto Grits 18 GF
Fried Cheshire Pork Chop, Charleston Red Rice, Collards, Thunder Sauce 14/20
Cornmeal Fried Carolina Classic Catfish, French Fries, Coleslaw, Tartar Sauce 16
*Buttermilk Fried Manchester Quail, Choice of Two Sides 14/20
Sides $2.50
Edisto Collard Greens GF
Macaroni Salad V
Turnip Greens GF V
Coleslaw GF V
Smashed Potatoes GF V
Charleston Red Rice GF V
Edisto Grits GF V
Garlic Bread V
Feature:
Birds Fly South FAT MA PILSNER 16 oz can
Fried Pork Chop Dinner for Four $45
Charleston Red Rice, Braised Collards, Thunder Sauce, Garden Salad
Soups Salads and Other Stuff
Fried VA Oyster Bite, Chopped Egg Salad, Bibb Cup 3
Beet Salad, Pecans, Goat Lady Goat Cheese 9 GF V
Fried Green Tomatoes, Pimento Cheese 9 V
Chicken Liver Mousse, Pickles, Relish, Toast 9 RGF
Crispy Brussel Sprouts, Garlic, Parmesan 7 V
Cream of Cauliflower Soup 5 GF V
Gumbo, Keegan Filion Chicken, Conecuh Sausage, Okra, White Rice 7/10
Garden Salad Big 10 Lil’ 6 Add Buttermilk Blue Cheese 1 GF V
The Best French Fries in Charleston 4.50 V
Overstuffed Sandwiches
Pimento Cheese Sandwich, Grilled EVO Bakery Bread 8 V
Cheshire Pork Chop Sandwich, Creole Mustard, Peppers, Provolone, Normandy Farms Brioche Roll 10
Fried Green Tomato Po Boy, Pimento Cheese, Bibb Lettuce, Dukes 10 V
Buttermilk Fried Chicken Sandwich, Boneless Breast, Bibb, Buttermilk, Normandy Farms Brioche Roll 11
Shrimp Po Boy, Cornmeal Fried Atlantic Shrimp, Kurios Farms Bibb & Tomato, Dukes 11
Plates
*Pan Roasted VA Scallops, “Hoppin’ John”, Anson Mills Carolina Gold Rice, Sea Island Winter Peas 18/28 GF
Country Captain, Three Oaks Farm Chicken, Sweet Curry Tomato, White Rice, Almonds 14 GF
Shrimp & Grits, Tarvin Shrimp, Conecuh Sausage, Creole Tomatoes, Edisto Grits 18 GF
Fried Cheshire Pork Chop, Charleston Red Rice, Collards, Thunder Sauce 14/20
Cornmeal Fried Carolina Classic Catfish, French Fries, Coleslaw, Tartar Sauce 16
*Buttermilk Fried Manchester Quail, Choice of Two Sides 14/20
Sides $2.50
Edisto Collard Greens GF
Macaroni Salad V
Turnip Greens GF V
Coleslaw GF V
Smashed Potatoes GF V
Charleston Red Rice GF V
Edisto Grits GF V
Garlic Bread V