Lunch/Dinner Menu
(The menu is updated daily by 12pm)
Monday May 12, 2025
Cocktail Feature
Spicy Jalapeno Margarita
BEET SALAD Goat Lady Goat Cheese, Pecans 10 V GF
SHRIMP DIP Potato Chips, Capers, Dill, Cucumber 12 GF
CRISPY BRUSSEL SPROUTS Garlic, Parmesan 10 V
NC CHICKEN LIVER MOUSSE Pickles, Relish, Potato Chips 11 GF
FRIED GREEN TOMATOES Pimento Cheese 12 V
CHICKEN GUMBO Chicken, Andouille Sausage, Okra, White Rice 8/ 11
GARDEN SALAD Big 12 Lil’ 8 Add Buttermilk Blue Cheese 1 V GF
Overstuffed Sandwiches, Add Side $1.50
PIMENTO CHEESE SANDWICH Grilled Normandy Farms Bread 11 V
FRIED GREEN TOMATO PO BOY Pimento Cheese, Bibb Lettuce, Dukes, Leidenheimer French Bread 13 V
BUTTERMILK FRIED CHICKEN SANDWICH Boneless Chicken Breast, Bibb, Buttermilk, Dukes, Normandy Farms Brioche Roll 15
PAN ROAST PORK CHOP SANDWICH Cheshire Pork, Cheese, Pickled Peppers, Creole Mustard, Bibb, Brioche Roll 15
CORNMEAL FRIED SHRIMP PO BOY Gulf Shrimp, Kurios Farms Bibb & Tomato, Dukes, Leidenheimer French Bread 15
Plates
GUMBO DINNER Chicken & Sausage Gumbo, Collards, Buttermilk Cornbread 16
BRAISED PORK BELLY Keegan Filion Farm Pork, Smashed Potatoes, Butterbeans Sweet Pepper Relish 19 GF
CORNMEAL FRIED CAROLINA CLASSIC CATFISH Choice of Two Sides, Tartar 19
FRIED CHESHIRE PORK CHOPS Charleston Dirty Rice, Collards, Thunder Sauce 15/ 25 RGF
BUTTERMILK FRIED SC QUAIL Manchester Farm Quail, Choice of Two Sides 17/ 31
PAN ROAST CAROLINA MOUNTAIN TROUT Anson Mills Carolina Gold Rice with Butterbeans 19 GF
SHRIMP & GRITS Cpt. Harry’s Carolina Shrimp, Andouille Sausage, Creole Tomatoes, Marsh Hen Mills Grits 20 GF
BUTTERMILK FRIED SHRIMP PLATE Choice of Two Sides, Red Rémoulade 19
Sides $4 each, Choice of Three Sides & Cornbread $16
Buttermilk Cornbread V
Macaroni Salad V
Potato Chips V GF
Creamed Brussel Greens V GF
Smashed Potatoes V GF
Marsh Hen Mills Grits V GF
Collard Greens GF
Coleslaw V GF
Charleston Dirty Rice GF
Butterbeans GF
Cocktail Feature
Spicy Jalapeno Margarita
BEET SALAD Goat Lady Goat Cheese, Pecans 10 V GF
SHRIMP DIP Potato Chips, Capers, Dill, Cucumber 12 GF
CRISPY BRUSSEL SPROUTS Garlic, Parmesan 10 V
NC CHICKEN LIVER MOUSSE Pickles, Relish, Potato Chips 11 GF
FRIED GREEN TOMATOES Pimento Cheese 12 V
CHICKEN GUMBO Chicken, Andouille Sausage, Okra, White Rice 8/ 11
GARDEN SALAD Big 12 Lil’ 8 Add Buttermilk Blue Cheese 1 V GF
Overstuffed Sandwiches, Add Side $1.50
PIMENTO CHEESE SANDWICH Grilled Normandy Farms Bread 11 V
FRIED GREEN TOMATO PO BOY Pimento Cheese, Bibb Lettuce, Dukes, Leidenheimer French Bread 13 V
BUTTERMILK FRIED CHICKEN SANDWICH Boneless Chicken Breast, Bibb, Buttermilk, Dukes, Normandy Farms Brioche Roll 15
PAN ROAST PORK CHOP SANDWICH Cheshire Pork, Cheese, Pickled Peppers, Creole Mustard, Bibb, Brioche Roll 15
CORNMEAL FRIED SHRIMP PO BOY Gulf Shrimp, Kurios Farms Bibb & Tomato, Dukes, Leidenheimer French Bread 15
Plates
GUMBO DINNER Chicken & Sausage Gumbo, Collards, Buttermilk Cornbread 16
BRAISED PORK BELLY Keegan Filion Farm Pork, Smashed Potatoes, Butterbeans Sweet Pepper Relish 19 GF
CORNMEAL FRIED CAROLINA CLASSIC CATFISH Choice of Two Sides, Tartar 19
FRIED CHESHIRE PORK CHOPS Charleston Dirty Rice, Collards, Thunder Sauce 15/ 25 RGF
BUTTERMILK FRIED SC QUAIL Manchester Farm Quail, Choice of Two Sides 17/ 31
PAN ROAST CAROLINA MOUNTAIN TROUT Anson Mills Carolina Gold Rice with Butterbeans 19 GF
SHRIMP & GRITS Cpt. Harry’s Carolina Shrimp, Andouille Sausage, Creole Tomatoes, Marsh Hen Mills Grits 20 GF
BUTTERMILK FRIED SHRIMP PLATE Choice of Two Sides, Red Rémoulade 19
Sides $4 each, Choice of Three Sides & Cornbread $16
Buttermilk Cornbread V
Macaroni Salad V
Potato Chips V GF
Creamed Brussel Greens V GF
Smashed Potatoes V GF
Marsh Hen Mills Grits V GF
Collard Greens GF
Coleslaw V GF
Charleston Dirty Rice GF
Butterbeans GF